catering

Banquet Style Meals
Served Family Style to a minimum of 30 people
$13.25 per person

Main Course: Choose 2

Baked Chicken
Beef Sirloin Tips
Baked Ham
Roasted Pork Loin
Meatballs in Gravy
Roasted Turkey Breast
Kielbasa

Side Dishes: Choose 2
Mashed Potatoes and Gravy
Buttered Noodles
Homestyle Dressing
Baby Red Potatoes
Baked Potatoes
Garlic Mashed Potatoes

Vegetable: Choose 1
Corn
Green Beans
Peas
Carrots
Vegetables

All Meals Served With:
Cole Slaw
Dinner Rolls
Pickles
Coffee and Milk





A Cut Above
Served as a Plated Dinner to a minimum of 20 people

For the entire group:

Choose 1 Main Course
12oz. Primbe Rib $16.00
Sirloin Steak $13.00
Prime Rib & Shrimp $17.50
Steak & Shrimp $17.50
1/2 Rack Ribs $15.00
Ribs & Chicken $13.00
Cornish Game Hen $12.00

Choose 1 Side Dish:
Baked Potato
Garlic Mashed Potatoes
Seasoned Potato Wedges
Steamed Vegetable Medley

All Meals Include:

Salad Bar (when available) or Side Salad
Bread Service

(prices listed list above are per person)


Off The Menu
We would be happy to serves your event from our regular menus.
For groups of 20 persons or larger menu selections will be limited to any (3) Main Courses and and (2) Side Items.
All meals will include Salad Bar (when available) or a Side Salad and Bread Service.
Picnic Menu
(Available During Golf Season Only)
Served Buffet Style to a minimum of 20 people
$8.50 per person

Sandwiches: Choose 2
Hamburgers
Brats
Hot Dogs
Ground Beef BBQ
Pulled Pork (add 50¢)
Shredded Beef (add 50¢)
Shredded Turkey (add 50¢)

Side Dishes: Choose 2
Potato Salad
Macaroni Salad
Coleslaw
Baked Beans
4 Bean Salad
Potato Chips & Dip
Tortilla Chips & Salsa
Veggie Tray & Dip
Fudge Brownies
Cookies

Additional side dishes may be selected for $1.00 each per person
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